Cold Pressed Juices

Cold pressed juices retain 100% of the nutritional value of fruits and vegetables unlike normal blended juices.
  • Kale — Excellent source of Vitamins A, C, and K, plus helps lower LDL levels
  • Beets — Excellent source of potassium, manganese, and folate
  • Cucumbers — Excellent source of Vitamin K, manganese, and potassium
  • Celery — Source of Vitamins A and C, plus powerful antioxidants
  • Wheatgrass — Source of magnesium, iron, and 17 amino acids
  • Parsley — Source of Vitamins A, C, and K
  • Broccoli — Source of Vitamins B6, A, and C
  • Ginger — Contains oils to kickstart digestion
  • Cabbage — Source of Vitamins C, K, and B6, plus folate
  • Carrots — High source of Vitamin A, plus Vitamins C, K, and B6
  • Tomatoes — Source of folate, potassium, and Vitamin C
  • Cranberries — Rich in antioxidants, which lowers LDL cholesterol and helps fight off UTIs
  • Blueberries — Source of B Vitamins and antioxidants
  • Apples — Anti-inflammatory properties
  • Oranges — Excellent source of Vitamin C
  • Grapes — Reduces bad cholesterol, lessens development of blood clots, and stabilizes blood sugar
  • Pomegranates — Source of many antioxidants
  • Pineapple — Excellent source of Vitamin C
  • Watermelon — Source of Vitamins A and C, plus B Vitamins
  • Lemons — Excellent source of Vitamin C

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